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Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact

Philip G. Miles, Shu-Ting Chang




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 | #2046875 in Books |  2004-03-29 | Original language:English | PDF # 1 |  10.00 x7.00 x1.25l,2.15 | File type: PDF | 480 pages

||0 of 0 people found the following review helpful.| Excellent book and we written|By Jonathan Passow|Excellent book and we written. I used it for a mushroom cultivation class I was taking and it provided me with a great wealth of knowledge.|0 of 0 people found the following review helpful.| A Big Promise (onoly)|By Ronald S. Moore|Much better off with Paul Stamets' books. Less

Since the publication of the first edition, important developments have emerged in modern mushroom biology and world mushroom production and products. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attention, identifying the need for an updated, authoritative reference.

Mushrooms: Cultivation, Nutritional Value, Medicina...

You can specify the type of files you want, for your device.Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact   |  Philip G. Miles, Shu-Ting Chang.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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