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The Pearl Oyster

From Elsevier Science




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 | #1945575 in Books |  2008-10-28 | Original language:English | PDF # 1 |  9.25 x7.75 x1.25l,2.90 | File type: PDF | 544 pages

||4 of 4 people found the following review helpful.| If you love pearls, marine biology|By Vintage man|I have a copy of this book, completely indispensable. As a gemologist and malacologist, this book provides critical scientific data concerning all facets of the "pearl oyster" and the cultured pearl industry. Primarily, the book focuses on the family Pterridae, and the marine oysters that produce such spectacular natural gems.

Contrary to a generally held view that pearls are found by chance in oysters, almost all are now produced from farms. This book is a comprehensive treatment of all aspects of the biology of pearl oysters, their anatomy, reproduction, genetics, diseases, etc. It considers how they are farmed from spawning and culturing larvae in hatcheries to adults in the ocean; how various environmental factors, including pollution affect them; and how modern techniques are successfully...

You easily download any file type for your device.The Pearl Oyster   |  From Elsevier Science. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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